INGREDIENTS | Rice, water, salt |
FLAVOR | Original, Turmeric, Brown rice |
PACKAGING | 100g, 340g (12oz), 454g (16oz). 36 Bags/Carton |
ORIGIN | Vietnam |
CERTIFICATION | HACCP, ISO, HALAL,FDA |
EXPIRY | 24 Months |
INCOTERMS | FOB, CIF, CFR, etc... |
PAYMENT | T/T, L/C, v..v... |
CAPACITY | 15-25 Cont 40'/ month |
Cicook Rice Vermicelli offers maximum convenience for those who love Vietnam's traditional Vermicelli but lack the time for preparation. Made from high-quality rice and processed using high-tech production lines and modern drying techniques, Cicook Rice Vermicelli maintains its natural chewiness and flexibility when cooked. Crucially, it boasts a much longer shelf life compared to fresh Pho noodles.
With Cicook Rice Vermicelli, you get more than just a convenient meal—you get a clean, high-quality, and healthy one.
Follow these simple steps to prepare perfectly soft and chewy Rice Vermicelli:
Produced on a modern, high-standard line with international food safety certifications, Cicook Dried Rice Vermicelli guarantees superior quality, making it perfect for family meals and meeting export standards.
Try it now and taste the difference!
CICOOK - Leading Food Export Company in Vietnam
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