Dried Pho Noodles - Cicook

Dried Pho Noodles

Dried Pho Noodles

         
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Product Code: FFY0001
Brand: Cicook, OEM, ODM
Availability:
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INGREDIENTS Rice, water, salt
FLAVOR  
PACKAGING 100g, 340g (12oz), 454g (16oz). 36 Bags/Carton
ORIGIN Vietnam
CERTIFICATION HACCP, ISO, HALAL,FDA
EXPIRY 24 Months
INCOTERMS FOB, CIF, CFR, etc...
PAYMENT T/T, L/C, v..v...
CAPACITY 15-25 Cont 40'/ month

Cicook Dried Pho offers maximum convenience for those who love Vietnam's traditional Pho but lack the time for preparation. Made from high-quality rice and processed using high-tech production lines and modern drying techniques, Cicook Dried Pho maintains its natural chewiness and flexibility when cooked. Crucially, it boasts a much longer shelf life compared to fresh Pho noodles.

  • 100% Natural: The product is made entirely from natural ingredients, with no preservatives, harmful additives, or whitening agents, ensuring complete safety for your enjoyment.
  • Gluten-Free: Cicook Dried Pho is an ideal option for those on a gluten-free diet or with sensitive digestion, allowing you to enjoy your favorite dish without digestive concerns.
  • Non-GMO: We are committed to using Non-GMO (Non-Genetically Modified Organism) ingredients, guaranteeing safety and preserving the pure nutritional value of the rice grain.

With Cicook Dried Pho, you get more than just a convenient meal—you get a clean, high-quality, and healthy one.

Usage Instruction

Follow these simple steps to prepare perfectly soft and chewy Pho noodles:

  • Rinse: Rinse the Pho noodles thoroughly with clean water.
  • Cook: Boil for 4 to 6 minutes at until the noodles are tender, similar to fresh Pho.
  • Drain and Treat: Drain the noodles immediately and mix with a small amount of cooking oil to prevent them from sticking together.
  • Serve: Use just like fresh Pho noodles. They can be enjoyed with hot pot or mixed with your favorite Pho sauce.

Storage Information

  • Storage: Store in a cool, dry place, away from direct sunlight.
  • After Opening: Seal the packaging tightly to prevent moisture absorption.
  • Shelf Life: 24 months from the date of manufacture.
  • Best Used By: It is best to consume the product before the Best By Date to ensure the highest quality.

Produced on a modern, high-standard line with international food safety certifications, Cicook Dried Pho guarantees superior quality, making it perfect for family meals and meeting export standards.

Try it now and taste the difference!

CICOOK - Leading Food Export Company in Vietnam

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