Green chili salt dipping sauce 180g box - Fresh spicy taste, international export quality

The green chili salt dipping sauce 180g box from Cicook offers a refreshing, spicy experience from fresh green bird's eye chilies, blended with the tangy brightness of lime juice and smooth richness from condensed milk. The intense aroma of green chili combined with kaffir lime creates an ideal dipping sauce for various dishes, especially seafood.

As a leading green chili salt dipping sauce manufacturer, Cicook's complete ready-to-use sauce solution is produced through a closed process using modern heat sterilization technology at an FDA, ISO 22000, and HACCP certified facility. 

With a 6-month shelf life and the ability to fulfill large orders quickly, Cicook has become a trusted choice for restaurant chains, hotels, food distributors, and global export markets.

Fresh green bird's eye chili - From safe growing areas of Vietnamese farmers

The journey to create the green chili salt dipping sauce 180g box begins at green bird's eye chili farms in Vietnam's safe growing areas. Dedicated farmers carefully tend each chili plant with special attention, applying organic farming methods to ensure safety. 

Every early morning, when the chilies reach their fresh green color and firm texture, they carefully select the finest fruits to deliver to Cicook's direct purchasing team.

Cicook collaborates directly with farmers' growing areas, ensuring raw materials are free from pesticide residue, not cold-stored, and sourced without intermediaries. This helps preserve the freshness in every cell of the ingredients, so each finished sauce has natural color and the distinctive fresh spicy flavor of green chili.

Distinctive flavor - Fresh spicy, tangy bright, harmoniously salty-sweet

When opening a sachet, the refreshing and intense aroma of green chili spreads, evoking a sensation as invigorating as mountain highland breezes. The gentle spiciness on the tip of the tongue quickly blends with the mild sourness from fresh lime, then finishes with the delicate saltiness of sea salt and subtle sweetness from condensed milk, creating rich flavor layers in this green chili salt dipping sauce 180g box, unlike any industrial dipping sauce.

Cicook's culinary expert team has researched the golden ratio between spicy, sour, salty, and sweet, helping each sauce sachet achieve a balanced fresh spicy coolness that gradually spreads in the mouth without being harsh. Thanks to the complete blending formula, restaurants can standardize flavors served across their entire system, without worrying about taste variations, regardless of location.

Production process - Modern, closed system, and internationally certified

At the Cicook factory, all fresh ingredients are washed using ozone bubbling and ultrasound, completely removing impurities without negatively impacting the ingredients. The blending process occurs at high temperatures to enhance natural adhesion, preserving color and fresh flavor.

The mixture is then directly filled into packaging and sterilized at 121°C using autoclaves to eliminate all microorganisms without losing the aroma of chili and lime. Thanks to closed automatic filling technology, the finished green chili salt dipping sauce 180g box achieves sterility, can be stored for up to 6 months without strong preservatives, and maintains consistent taste and aroma.

Usage instructions for green chili salt dipping sauce 180g box Cicook

Using the green chili salt dipping sauce 180g box from Cicook is extremely simple and convenient for restaurant, hotel, or food service environments. Before opening, simply shake the sauce sachet gently to blend the ingredients evenly, then cut the corner of the sachet and pour into a small bowl for serving. 

The intense fresh spiciness combined with the tangy brightness of the sauce will immediately stimulate the taste buds, highlighting the natural flavors of dishes without overpowering them.

Suggested food pairings:

• Grilled or Steamed Seafood: Enhances natural sweetness, naturally eliminates fishy odors. This seafood green chili salt dipping sauce perfectly complements ocean flavors.
• Boiled or Roasted Chicken: The spicy, sour, and salty notes balance the fattiness of meat.
• Grilled or Boiled Meat: Our green chili salt dipping sauce for grilled food brings out meat flavors and reduces greasiness.
• Steamed or Fried Fish: The tangy brightness highlights the sweetness of fish meat.
• Snails, Shrimp, Crab: This green chili salt dipping sauce for boiled seafood provides bold flavor, spicy richness, and is extremely appetizing.

Green chili salt dipping sauce 180g box - Convenient fresh seasoning solution for B2B partners

At Cicook, we understand that B2B businesses need a complete, stable, and economical fresh seasoning product. That's why each green chili salt dipping sauce 180g box from Cicook is developed to meet B2B partner needs:

• Complete Certifications & Legal Compliance: Manufactured in facilities meeting ISO 22000, HACCP, FSSC 22000, FDA (USA), IFS Food, HALAL standards with transparent traceability systems, meeting global export standards.
• Consistent Quality in Every Batch: Each production batch undergoes quality and flavor testing to ensure taste consistency. Input ingredients are strictly selected, using only agricultural products from organic-oriented growing areas.
• Cost-Effective Warehouse Solutions: 6-month shelf life, room temperature storage, no cold storage required, helping businesses save storage costs.
• Optimized Operations & Processing Time: Pre-mixed fresh seasoning ready to use immediately upon opening, reducing sauce preparation time by up to 40%, increasing productivity for industrial kitchens and restaurant chains.
• OEM Services & Custom Formulas: As a trusted green chili salt dipping sauce supplier and green chili salt dipping sauce company, Cicook accepts private label manufacturing (OEM) on request, customizing flavor formulas suitable for each market and customer group, helping partners develop their own seasoning brands based on perfected technology and blending formulas.

The green chili salt dipping sauce 180g box from Cicook is a convenient dipping sauce product and fresh seasoning solution helping B2B businesses, HORECA, and export standardize flavors, optimize operating costs, and enhance competitive advantages.

With fresh ingredients from Vietnamese farms, modern production technology, and an experienced expert team, Cicook brings partners confidence in stable quality and distinctive flavors.

Contact Cicook immediately via email sales@Cicook.vn to receive a detailed consultation, receive free samples, and order fresh seasonings according to your needs.

Frequently asked questions (FAQ)

1. Can the product be used for vegetarian dishes?

Yes. The green chili salt seafood dipping sauce from Cicook contains no meat or seafood ingredients, suitable for vegetarian dishes like boiled vegetables, fried tofu, and grilled mushrooms.

2. Can Cicook support different packaging sizes for specific markets?

Absolutely. We accept diverse size processing according to restaurant chain needs, export requirements, or private labels when appropriate. Customers can contact us for further consultation.

3. Can I request samples before placing large orders?

Absolutely. Cicook supports sending product samples for partners to test flavor and quality before signing official contracts.

4. Is the product suitable for export markets?

Yes. Cicook's green chili salt dipping sauce is manufactured in facilities meeting ISO, HACCP, HALAL, FDA (USA) standards, fully meeting import-export documentation requirements.