Explore Cicook Green Chili Salt Dipping Sauce 180g, a premium condiment crafted from fresh ingredients, offering a harmonious blend of spicy, tangy, mildly salty, and rich sweet flavors, ideal for enhancing every meal. This product is perfect for restaurants, food distributors, and bulk buyers looking to enrich their menus with authentic Vietnamese dipping sauces.

Ingredients

Sugar, condensed milk, fresh lime juice, flavor enhancer (621), green chili, salt, spicy mustard, acidity regulator (330), stabilizer (415), preservatives (202, 234), antioxidant (316), natural color (141(ii)).

Usage Instructions

Use as a dipping sauce for all types of meat, chicken, fish, seafood, and more.

Storage Guidelines

Store in a dry, well-ventilated area away from direct sunlight. Seal tightly after use. Use immediately or store in the refrigerator’s chiller compartment after opening, consuming within 24 hours.

Important Notes

Do not use the product if the packaging is damaged or if it has passed its expiration date.

Why Choose Cicook Green Chili Salt Dipping Sauce?

Made from fresh, unprocessed ingredients, Cicook Green Chili Salt Dipping Sauce 180g preserves its natural flavor and nutritional value. Produced at Cicook’s FDA-certified (USA) facility with modern processes and strict quality control, this sauce meets international food safety standards—making it a trusted choice for B2B partners and export markets.