Chili barbecue sauce can - Complete fresh seasoning, Export, OEM

Chili Barbecue Sauce Can 230g
Chili Barbecue Sauce Can 230g
Chili Barbecue Sauce Can 230g

Chili Barbecue Sauce Can 230g

         
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Product Code: CH9929
Brand: Cicook, OEM, ODM
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USP Made with over 90% fresh vegetables and fruits, featuring an attractive red-orange color
Flavor Profile Mildly spicy from ripe red chilies, harmoniously balanced with the natural sweetness of apples and pears
Net Weight 230g
Stores Store in a cool, dry place
Certification ISO, HACCP, FDA, OCOP

 

Chili Barbecue Sauce Can 230g Cicook - Streamlined process, full flavor preserved

The chili barbecue sauce can 230g Cicook preserves its complete flavor and color thanks to modern production processes. This spicy BBQ sauce is a harmonious blend of mildly spicy barbecue sauce from Dalat red chilies, the slight tartness of tomatoes, and natural sweetness from ripe, juicy apples and pears, creating a distinctive, eye-catching red-orange sauce.

Chili Barbecue Sauce Can 230g Cicook
Chili barbecue sauce can 230g Cicook streamlined process full flavor preserved

Cicook's Chili BBQ Sauce is Vietnam's complete fresh seasoning solution for the HORECA channel and F&B businesses. Cicook's manufacturing facility adheres to strict international standards, including ISO 22000, HACCP, FDA, and Halal.

We ensure each can of chili BBQ sauce meets food safety requirements and maintains consistent flavor at an industrial scale with proprietary blending formulas that help businesses optimize costs and accelerate growth.

Product Specifications of chili barbecue sauce can 230g Cicook

Origin

Viet Nam

Shelf life

12 months

Packing

230gr x 24 tins /carton

incoterms

EXW, FOB, CIF, CFR, DDP

Payment

T/T, L/C and more

Capacity

5–7 containers (40') per month. 2.500 cartons= 20ft, 5.000 cartons =40ft

Lead time

30- 40 days

Sample test

Free

Order Sample

10 cartons/SKU/PO

MOQ

25 cartons/SKU/PO

Self-declaration Chili Barbecue Sauce Can 230g
Self-declaration Chili Barbecue Sauce Can 230g

Sweet and spicy BBQ sauce made from over 90% fresh ingredients

Chili barbecue sauce can 230g Cicook is made from over 90% carefully selected fresh ingredients from safety-certified growing regions for this premium seasoning product. The ingredients in this sweet and spicy barbecue sauce are meticulously cared for by Vietnamese farmers and carefully harvested. 

Fresh chili peppers along with ripe, juicy apples and pears are rigorously selected, carrying the distinctive flavors of fresh tropical produce.

The close integration from farm to Cicook's factory ensures fresh ingredients are always transported and processed in the shortest time after harvest. Maintaining ingredient freshness and quality gives restaurants and Cicook's distribution partners greater peace of mind when choosing this hot BBQ sauce for their customers.

Flavor precisely blended by an experienced expert team

Cicook's team of Vietnamese culinary experts, particularly in the seasoning field, has spent many years researching taste preferences to achieve a universally appealing best spicy BBQ sauce formula. 

The flavor of the chili barbecue sauce can 230g Cicook is a delicate fusion between the spiciness of fresh chilies and the naturally clean sweetness from tomatoes, juicy apples and pears, balanced with just the right amount of salt, creating a rich overall taste that isn't overly sharp.

As a result, this hot barbecue sauce product suits many different culinary styles, from traditional grilled dishes from all regions of Vietnam to Korean, Japanese, and Western-style BBQ, and appeals to many discerning diners. 

For businesses, hotel chains, and restaurants, Cicook's complete hottest BBQ sauce blend is the perfect solution to save R&D costs while ensuring consistent delicious taste across the entire system.

Modern production process ensuring quality and safety

At Cicook, each chili barbecue sauce can 230g is completed in an internationally certified factory meeting ISO 22000, HACCP, FSSC 22000, and FDA standards, with a closed process from fresh ingredient processing to finished canned product. 

Fresh chilies, apples, pears and other ingredients are purchased directly from growing areas, selected and processed using ozone bubble washing machines, which clean dirt and harmful organisms while preventing ingredient crushing.

Afterward, ingredients are ground and blended according to proprietary formulas, slowly heated at 100°C to eliminate harmful microorganisms. The fully blended barbecue hot sauce mixture is then transferred to a closed hot filling, and finally heat-sterilized in a steam retort at 121°C to completely eliminate harmful microorganisms.

Thanks to modern sterilization technology, the product achieves a sterile state while maintaining the fresh red color of chilies and natural aroma with a shelf life of up to 12 months. Combined with strict quality control processes following international food safety standards, Cicook assures B2B partners, HORECA, and exporters of quality and long-term distribution capability in the market.

How to use chili barbecue sauce can 230g Cicook

The fully pre-mixed chili barbecue sauce can 230g Cicook is designed for convenience and flexibility, simply open the lid and use immediately, or heat it for more fully distributed flavor. With one can of this hot sauce for BBQ, you can marinate or prepare approximately 1kg of ingredients like meat, fish, shrimp, mushrooms, etc. Here are 3 popular ways to use this delicious hot sauce and BBQ sauce:

  • Method 1: Marinate first - Grill later: Prepare meat, seafood, etc. until dry. Use ½ can of sauce to marinate 500g of meat for 15-30 minutes depending on meat thickness, allowing the best spicy barbecue sauce to penetrate deep into each meat fiber. Then grill the meat, and when cooked, brush the remaining sauce on top to create a smooth glaze with mild heat.
  • Method 2: Grill without marinating: Suitable for industrial kitchens or restaurant systems requiring fast service speed. When grilled dishes are nearly done, simply drizzle the spicy BBQ sauces evenly on the surface and grill for an additional 3-5 minutes for instantly delicious, naturally sweet and mildly spicy BBQ.
  • Method 3: Use as a dipping sauce: Perfect for buffet grilling or line service. Use as a spicy BBQ wing sauce dipping sauce, or even better when heating the BBQ hot sauce and drizzling it directly on grilled dishes to maintain mild spiciness and attractive color.

Note: These instructions are for reference. In practice, ratios, marinating times, and flavors may vary depending on meat type, seafood, vegetables, grilling equipment, and individual taste preferences.

Delicious dish suggestions with Cicook chili BBQ sauce

Delicious dish suggestions with Cicook chili BBQ sauce
Delicious dish suggestions with Cicook chili BBQ sauce

With its mildly spicy, juicy flavor from this complete seasoning blend, the chili barbecue sauce can 230g by Cicook is an excellent choice to expand menus and enhance grilling service capabilities for restaurants and hotels, helping chefs use it conveniently and quickly while maintaining consistent taste. Some must-try delicious dishes with this good spicy BBQ sauce include:

  • Spare ribs grilled with spicy BBQ sauce
  • Fully flavored grilled chicken with spicy barbecue wing sauce
  • Grilled fish with BBQ sauce in chili
  • Grilled shrimp with delicious sweet and spicy BBQ sauce
  • Grilled mushrooms with spicy grilled meat sauce
  • Sandwiches drizzled with spicy grilled meat sauce

Why B2B partners should choose Cicook chili BBQ sauce?

When partnering with F&B businesses, we understand that operational stability and efficiency are just as important as flavor. Therefore, Cicook is committed to delivering chili barbecue sauce can 230g that meets all factors including taste, flavor stability, and economy.

  • Internationally Certified Production Process: Input ingredients have clear traceability; the entire process complies with ISO 22000, HACCP, FSVP, FSSC 22000, FDA standards, giving partners peace of mind during import/export and product distribution.
  • 100% Consistent Quality: Each batch is inspected to ensure flavor doesn't change between batches, helping restaurant chains maintain consistent taste throughout.
  • Time-Saving Preparation: The seasoning is fully pre-mixed-just open the can and it's ready for grilling, marinating, and dipping, significantly shortening meal preparation time.
  • Optimized Warehousing: 12-month shelf life, room temperature storage reduces cold storage costs and limits inventory loss for distributors, supermarkets, and restaurants.
  • OEM and Custom Flavor Adjustment: Cicook provides barbecue sauce in chili manufacturing solutions with private labels, supports R&D for flavor adjustment on request, partnering with businesses to build distinctive culinary brands and expand product portfolios with proprietary formulas for HORECA systems.

The chili barbecue sauce can 230g Cicook is a convenient seasoning solution helping businesses standardize grilled dish flavors and enhance operational efficiency. With fresh ingredients from Vietnamese soil and an expert team with modern technology, we deliver complete fresh seasonings meeting international food safety standards. 

Contact Cicook immediately via email sales@Cicook.vn for detailed consultation and preferential quotes.

Frequently Asked Questions (FAQs)

1. Can I request a sample of the chili barbecue sauce can 230g Cicook?

Yes. Sample preparation time for Cicook's best sweet and spicy BBQ sauce is typically within 7-10 business days from receipt of payment.

2. Does Cicook provide private label (OEM) services?

Yes. Cicook provides OEM manufacturing solutions according to your formula and ODM solutions to develop formulas according to your desired flavor, package design, and private brand labeling.

3. Is Cicook's chili sauce product export certified?

Absolutely. Cicook meets international quality standards such as ISO 22000, HACCP, FSSC 22000, Halal, etc., making it suitable for global export.

 

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