| USP | Fresh seasoning product made from distinctive Mac Khen from Northwest growing regions, creating tender grilled dishes with bold, spicy Vietnamese flavors |
| Flavor Profile | Spicy and intensely aromatic |
| Net Weight | 90g |
| Stores | Store in a cool, dry place |
| Certification | ISO, HACCP, FDA, OCOP |
Cicook's mac khen barbecue sauce 90g is a fresh seasoning bringing the essence of the Northwest mountains and forests into every grilled dish. The refined spicy taste from mac khen pepper seeds blends harmoniously with natural aromas of garlic, ginger, and chili, creating an unforgettable culinary experience that makes grilled dishes rich with distinctive Vietnamese culinary culture.
For B2B partners, Cicook's mac khen barbecue sauce is not just a complete fresh seasoning blend, but an optimal solution for cost and operational efficiency. Thanks to modern production processes meeting ISO 22000, FDA, HALAL standards, Cicook ensures quality across every batch, helping restaurants and distribution chains feel confident about product stability and flavor consistency.
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Origin |
Viet Nam |
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Shelf life |
12 months |
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Packing |
12 boxes/ carton & 1 box = 6 packs x90gr |
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incoterms |
EXW, FOB, CIF, CFR, DDP |
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Payment |
T/T, L/C and more |
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Capacity |
5–7 containers (40') per month. 2.500 cartons= 20ft, 5.000 cartons =40ft |
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Lead time |
30- 40 days |
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Sample test |
Free |
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Order Sample |
10 cartons/SKU/PO |
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MOQ |
50 cartons/SKU/PO |
Each mac khen barbecue sauce 90g pouch is the crystallization of dozens of fresh Vietnamese ingredients, carefully selected from safe growing regions. Mac khen pepper seeds are harvested from Northwest forests while retaining their essential oils, naturally sun-dried, and carefully selected by Cicook's team, helping preserve the characteristic numbing spicy aroma.
Cicook has partnered with farmers in regions growing unique ingredients, maintaining a short supply chain, purchasing directly from honest farmers without intermediaries, ensuring stable pricing and sustainable ingredient sources for long-term partners. All ingredients including mac khen pepper, ripe red chili, tomatoes, garlic are not cold-stored, ensuring the best quality.
The special feature of Cicook's mac khen barbecue sauce 90g lies in its proprietary formula developed by Vietnamese culinary experts with decades of research and development experience. They painstakingly tested hundreds of formulas to find the perfect balance between mac khen's spicy heat, natural sweetness from fresh tomatoes, and mild acidity from fermented vinegar.
Each component is precisely calculated down to the gram, creating the distinctive flavor of Northwest grilled dishes while easily adapting to diverse international palates. This formula helps restaurants and hotels easily create grilled dishes with a distinctive culinary signature.
Behind the distinctive taste of mac khen barbecue sauce 90g is a strict production process operated in a factory meeting ISO 22000, HACCP, FSSC 22000 standards. After being washed clean with ozone bubble machines, ingredients are ground, mixed at temperatures above 100°C to fully "develop" flavors while completely eliminating harmful microorganisms.
The completely blended sauce undergoes a closed hot filling process and sterilization at 121°C in steam autoclaves, ensuring the product doesn't change in quality, achieving a safe sterile state without relying too heavily on preservatives.
Thanks to this, the sauce can be stored at room temperature for up to 12 months, helping import-export partners and large restaurant chains save storage costs while maintaining grilled dish flavors over time.
The mac khen barbecue sauce 90g is completely blended by Cicook's expert team to simplify preparation while preserving the distinctive flavor of fresh Vietnamese seasoning. Depending on cooking style, there are three methods to fully exploit the mac khen sauce flavor:
Note: The above instructions are for reference. Ratios, marination time, and flavor perception may vary depending on ingredient type and individual taste preferences.
As an expert in the spice export industry, Cicook understands that for B2B businesses, choosing a partner doesn't stop at flavor, but also includes credibility, legal documentation assurance, consistent quality, and cost optimization capability.
Here are the reasons why import-export units, restaurant chains, hotels, and distributors should choose Cicook's mac khen barbecue sauce 90g:
Mac khen barbecue sauce 90g is a fresh seasoning crystallized from a story about the meticulousness, refinement, and dedication of farmers and Cicook factory in each sauce pack. From aromatic Northwest mac khen pepper seeds to international standard production processes, Cicook brings B2B partners a complete solution with stable delicious taste, reasonable costs, and global quality.
Contact Cicook immediately via email sales@Cicook.vn to receive detailed consultation and the best quotation.
1. Can I request samples before placing an official order?
Cicook always encourages partners to experience the actual flavor before signing orders. We support sending samples upon request. For standard samples, average processing time is 7-10 business days. If partners want to adjust spiciness, ingredient ratios, or distinctive flavors, timing may change slightly to ensure quality and best ingredient freshness.
2. How is Cicook Mac Khen Barbecue Sauce 90g packaged?
Products are currently packed in cartons of 12 boxes/carton & 1 box = 6 packs x 90g, optimized for export specifications. Cicook also accepts packaging customization to meet individual market requirements if suitable, partners can contact us for detailed consultation.
3. Does Cicook accept private production or partner brand label printing?
Yes. We provide OEM/ODM services, including formula development, flavor adjustment, packaging design, and private label printing. This solution helps businesses create products with distinctive characteristics while ensuring stable quality and meeting export standards.
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